Developed for human use in breaking up kidney stones, the technique has been adopted by veterinarians to reduce pain and stimulate healing in some types of injuries. "Extracorporeal" refers to the fact that the treatment is given from outside the horse's body, in contrast to oral medications, injections, or surgery that are considered more invasive.
The polished weanlings and yearlings and the athletic two-year-olds that grace the sales rings throughout the world today are slightly different from the horses that went before them. Technology and research have combined to provide consignors and buyers with a slightly different opinion of what constitutes good health.
Some veterinarians provide dental treatment in addition to their other services. Others prefer to supervise a professional equine dentist who has the specialized training, equipment, and experience to complete the work quickly and competently.
Cleanliness inside the barn and out is very important to both your horse and yourself. Feed buckets, automatic waterers, and ground feeders require regular cleaning and attention.
How can a rider decide what size equine is right? To answer this question, it is necessary to consider several factors about both the rider and the horse.
Recent medical and technological advances have revolutionized equine air transport from an occasionally dangerous and often lengthy process into a modern- day magic carpet ride.
Feeding well-balanced rations and attending to nutrition-related idiosyncrasies of warmbloods are the first steps in producing and maintaining sound athletes. The primary nutritional goal of managing young warmbloods should be ensuring slow, steady growth and reducing the risk of developmental orthopedic disease.
In an effort to determine the effect of yeast on digestion in horses, researchers in France carried out a study to look at the influence of feeding a preparation of Saccharomyces cerevisiae, a strain of yeast, on microbial profiles and fermentation patterns in the large intestine of horses fed a high fiber or a high starch diet.
Stocking rate is defined as the number of horses allowed to graze a unit of land for a specific amount of time. Making the most of pastures by optimizing stocking rate may reduce other forage expenditures. Stocking rate is contingent upon numerous factors including grazing behavior, level of pasture management, forage species, seasons, and weather patterns.
Regardless of their size, all equines have the same basic nutritional needs. Each animal must consume enough water, forage, and (possibly) grain to meet the requirements of growth, tissue repair, reproduction, exercise, and maintenance of all body systems. Factors such as body size, age, breed, work, climate, health status, and metabolism affect the type and amount of hay, pasture, and grain a particular horse should be given.
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